Carrot Can Cake by Sandy McCord
A moist carrot cake with cream cheese frosting and a touch of pecans, conveniently packaged in a resealable can.
$6.50
Product Description
Savor the classic taste of Sandy McCord's Carrot Can Cake. Made with freshly grated carrots, warm spices, and a sprinkle of pecans, this cake is perfectly complemented by a rich cream cheese frosting. Delivered in a resealable can, it offers both freshness and portability for any occasion. Ideal for desserts, gifting, or simply indulging your sweet tooth. Key Features: Moist carrot cake with cream cheese frosting and pecans Resealable can packaging to maintain freshness Handmade with premium ingredients Perfect for gifting, celebrations, or personal enjoyment
Product Return & Refund Policy
Cancellation, Refund, and Exchange Policy - The Cake Boutique At The Cake Boutique, we take pride in providing custom cakes, cupcakes, and other freshly baked desserts. To ensure the best service and quality for our customers, please review the following policies: Cancellations: Orders must be placed at least one day in advance. Cancellations are allowed if requested before 5 PM on the day the order is placed. Orders placed after 5 PM or on Saturdays will require an additional day for preparation, and cancellations for these orders must be made within 2 hours of placing the order. Refunds: We do not provide cash refunds. If you are dissatisfied with your order due to an issue, store credit may be applied at our discretion. Restrictions may apply. Exchanges: Exchanges are not offered for baked goods. If there is an issue with your order, please contact us directly for resolution. Important Notes: Flavors are subject to availability. For custom orders or specific inquiries, please contact us at 915-581-0708. For any additional assistance, please reach out to DoNotCarry customer service at customerservice@donotcarry.com.
Additional Information
Allergen Information: | Contains wheat (gluten) and dairy |
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Storage | Store in a cool, dry place Refrigerate after opening |